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Chistmas Cookie Swirl Candy
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Chistmas Cookie Swirl Candy

Crafting Time:
  • 1-2 Hours
Skill Level:
  • Intermediate
Project Courtesy of: Wilton
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Additional Information

Description

SUPPLIES & TOOLS:

  • Wilton® foodcrafting supplies:
    White Candy Melts candy
    10" x 16" cooling grid
    Non-stick cookie sheet
    Parchment paper
    12" disposable decorating bags
    Candy Color Sets: Primary (red, orange, yellow and blue used) & Garden (green and pink used)
    15" parchment triangles
    Dessert Accents candy mold
    Colored Sugars: Red, Orange, Yellow, Dark Green, Blue & Pink
    8" lollipop sticks
  • Sandwich cookies
  • Knife

DIRECTIONS:

1. Melt white Candy Melts candy according to package directions. Place sandwich cookie on cooling grid over parchment paper-covered cookie sheet. Cover cookie with melted white candy using a cut decorating bag. Allow to cool in refrigerator until set. Cover cookie with melted white candy at least two more times.
2. Tint small amount of melted white candy red, orange, yellow, green, blue and pink using candy colors from sets.
3. Using cut parchment bag and melted colored candy, fill swirl cavities of dessert accents mold with each color. Allow to cool in refrigerator until set.
4. Using cut parchment bag, pipe melted candy on side of cookies and roll in colored sugar. Allow to cool in refrigerator until set.
5. Using tip of knife, cut hole on bottom of cookie. Insert lollipop stick and secure with melted candy. Allow to cool in refrigerator until set.
6. Using cut parchment bag and melted candy, attach swirls to front of cookie. Allow to cool in refrigerator until set.

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