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Christmas Treat Wrappers
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Christmas Treat Wrappers

Crafting Time:
Under 1 Hour
Skill Level:
No Experience Necessary
Project Courtesy of: Jo-Ann Fabric & Craft Stores

Additional Information

Description
Cupcake Rings Supplies & Tools:
  • Cardstock pad
  • Box of tags
  • Brads
  • Embroidery floss
  • Alphabet stickers
  • Paper trimmer
  • Scissors
  • Scallop-edge shears
  • Double-sided tape
  • Hole punch
  • Ruler
  • Optional: flower punches, circle punch

Directions:
1. Cut 1 1/2" strip of cardstock for basic ring. Cut 1" strip of cardstock & scallop along one long edge. Cut 1/2" strip of cardstock in a 3rd pattern.

2. With a 1" strip of double-sided tape at the center, join scalloped strip to basic strip. With a small piece of double-sided tape, center & attach the accent strip. Trim the 3 layers to 10"; curve the cupcake ring to size & punch a hole through all 6 layers. Trim the end with scallop shears & secure the ring with a brad.

3. Punch a hole opposite the securing brad. Punch or cut a multi-layered flower from coordinating papers. Punch a circle for the top layer. Punch a hole through all layers. Insert a brad & attach to the front of the ring.

4. Personalize rings with a tag layered on coordinating paper. Add name with alphabet stickers. Tie 12" length of embroidery floss through the hole & tie a knot near the tag. Tie on the tag or wind the tail behind the flower for easy removal.

Wrapped Candy Bars Supplies & Tools:

  • Cardstock pad
  • Box of tags
  • Alphabet & number stickers
  • Ribbons
  • Wrapping paper: silver or gold metallic
  • Double-sided tape
  • Paper trimmer/scissors
  • Hole punch

Directions:
1. Wrap candy bar in metallic wrapping paper. Cut strip of cardstock, wrap around candy bar and secure with double-sided tape. Cut narrower strip & attach over 1st strip.

2. Tie ribbon onto the candy bar. Create a tag, using the boxed tags, mounted into another panel of cardstock. Tie on with another narrow ribbon or embroidery floss.

DECORATIVE JAR Supplies & Tools:

  • Cardstock pad
  • Ribbons, 2 widths
  • Button
  • Sticker & embellishment package
  • Medium adhesive dots
  • Paper trimmer
  • Scissors
  • Scallop-edge shears

DIRECTIONS: RS + Right side(s) WS = Wrong side(s)
1. Trace lid on WS of cardstock. Cut out inside of circle with scallop shears. Cut smaller circle & attach it to larger circle. Attach both to lid. Thread narrow ribbon through button & tie a bow. Attach to lid with adhesive dot.

2. Cut cardstock to fit diameter of jar. Join several strips to fit a larger jar. Attach to jar with adhesive dots. Tie a ribbon around the paper strip, secure it in place with adhesive dots. Tie bow on front.

3. Make folded tag from cardstock. Write message or recipe inside & decorate with stickers. Fill with goodies.

Holiday Loaf Cake Sleeve SUPLIES & TOOLS:

  • Cardstock pad
  • Box of Tags
  • Ribbons
  • Brads
  • Alphabet stickers
  • Cellophane
  • Paper trimmer
  • Scissors
  • Hole punch
  • Optional: Flower punches, circle punch
  • Double-sided tape

DIRECTIONS:
1. Wrap cooled loaf in cellophane.

2. Cut strip of cardstock wrap around loaf with 1" of loaf visible at each end. Secure ends at underneath with double-sided tape to form a sleeve.

3. Cut a second strip, 2" narrower than the 1st. Wrap around sleeve, securing with tape.

4. Tie a bow around the loaf. Embellish one tag with the name of the treat and the 2nd one as a To or From tag. Tie onto the gift at the bow with narrow ribbon.

5. Punch or cut a 2-layer flower with a circle center. Punch through all layers and insert a brad. Make as many flowers as desired and attach to the tags and ribbon.

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