Fall Mini Tarts
By Wilton
ITEM # 3153868P1
DESCRIPTION +

SUPPLIES & TOOLS:

  • Wilton┬« foodcrafting supplies:
    • 12-Pc. Halloween Mini Cutters (maple leaf cutter used)
    • 15.25"x10.25" Cookie Pan
    • 14.5"x20" Cooling Grid
    • 2.25"Circle Metal Cutter
    • 12-Cavity Mini Tart Pan
  • Refrigerated pie crust
  • Sharp knife
  • Serving spoon
  • Favorite pie filling

DIRECTIONS:

1. Make pie crust cutouts. Use mini maple leaf cutter from set to cut leaves from refrigerated pie crust for each mini tart. Use knife to lightly imprint lines on leaves. Bake pie crust cutouts on cookie pan at 400┬░F, 6 to 8 minutes or until lightly browned. Allow to cool completely.
2. Make mini tarts. Use circle metal cutter to cut pie crust and press into cavities of tart pan. Use knife to trim crust off even with top of pan. Use spoon and pie filling to fill tarts. Bake tarts and cool completely according to pan packaging directions.
3. Decorate tarts. Position maple leaf pie crust cutouts on each mini tart.

SHIPPING & RETURNS +

SHIPPING

Standard Delivery

You can usually expect delivery within 6-10 business days from your order date (business days are Monday-Friday, excluding Holidays).  You’ll receive an email with tracking information when your order is shipped.   Please allow up to 5 business days to receive your tracking information.  

Some items sent directly from our suppliers may take longer, and will ship separate from the remainder of your order. 

Please note that Singer sewing machines cannot be shipped to Guam, Puerto Rico or the U.S. Virgin Islands or to military bases overseas.

Expedited Delivery

Most items will give you the option to upgrade your shipping method for faster delivery.  If you choose to upgrade your shipping method, your order must be received by 11:00 AM ET or your order may not be processed until the following business day. 

For more details & pricing.  See our Full Shipping Policy >


HASSLE-FREE RETURNS

Creativity shouldn’t be complicated, so you can return items for FREE any time to our stores for a hassle-free refund with a smile. Personalized Fabric and Custom Headboards purchased online cannot be returned. You can also return online items by mail.  See Full Return Policy for Details> 

REVIEWS +

SUPPLIES & TOOLS:

  • Wilton┬« foodcrafting supplies:
    • 12-Pc. Halloween Mini Cutters (maple leaf cutter used)
    • 15.25"x10.25" Cookie Pan
    • 14.5"x20" Cooling Grid
    • 2.25"Circle Metal Cutter
    • 12-Cavity Mini Tart Pan
  • Refrigerated pie crust
  • Sharp knife
  • Serving spoon
  • Favorite pie filling

DIRECTIONS:

1. Make pie crust cutouts. Use mini maple leaf cutter from set to cut leaves from refrigerated pie crust for each mini tart. Use knife to lightly imprint lines on leaves. Bake pie crust cutouts on cookie pan at 400┬░F, 6 to 8 minutes or until lightly browned. Allow to cool completely.
2. Make mini tarts. Use circle metal cutter to cut pie crust and press into cavities of tart pan. Use knife to trim crust off even with top of pan. Use spoon and pie filling to fill tarts. Bake tarts and cool completely according to pan packaging directions.
3. Decorate tarts. Position maple leaf pie crust cutouts on each mini tart.