Get Poppin' Caramel Corn Candy Apples
By Wilton
ITEM # 2653867P160
DESCRIPTION +

SUPPLIES & TOOLS:

  • Wilton® foodcrafting supplies:
    • 6" Cookie Sticks
    • Limited Edition Caramel Apple Candy Melts® Candy:12 oz. makes 6 10"x14" Cake Board
    • Parchment Paper
    • 12" Disposable Decorating Bags
  • Green apples: medium size, washed & dried
  • Caramel popcorn: 1 cup for each apple
  • Knife

DIRECTIONS:

1. Dip apples. Use knife to coarsely chop caramel popcorn. Melt caramel apple Candy Melts candy according to package directions. Use melted caramel apple candy to dip ends of cookie sticks and insert into top of apples. Allow to cool in refrigerator until firm, 10 to 15 minutes.
2. Use melted caramel apple candy to dip apples. Tap apples gently to remove excess candy and place apples on parchment paper-covered cake board. Allow to cool in refrigerator until firm, 10 to 15 minutes.
3. Decorate apples. Use melted caramel apple candy in cut disposable decorating bag to attach popcorn pieces to apples. Allow to cool in refrigerator until firm, 10 to 15 minutes.

Tip: Have fun creating new flavor combinations for your apples. Use sweet, salty and savory additions, such as chocolate chips, crushed pretzels or even chopped bacon.

SHIPPING & RETURNS +

SHIPPING

Standard Delivery

You can usually expect delivery within 6-10 business days from your order date (business days are Monday-Friday, excluding Holidays).  You’ll receive an email with tracking information when your order is shipped.   Please allow up to 5 business days to receive your tracking information.  

Some items sent directly from our suppliers may take longer, and will ship separate from the remainder of your order. 

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Expedited Delivery

Most items will give you the option to upgrade your shipping method for faster delivery.  If you choose to upgrade your shipping method, your order must be received by 11:00 AM ET or your order may not be processed until the following business day. 

For more details & pricing.  See our Full Shipping Policy >


HASSLE-FREE RETURNS

Creativity shouldn’t be complicated, so you can return items for FREE any time to our stores for a hassle-free refund with a smile. Personalized Fabric and Custom Headboards purchased online cannot be returned. You can also return online items by mail.  See Full Return Policy for Details> 

REVIEWS +

SUPPLIES & TOOLS:

  • Wilton® foodcrafting supplies:
    • 6" Cookie Sticks
    • Limited Edition Caramel Apple Candy Melts® Candy:12 oz. makes 6 10"x14" Cake Board
    • Parchment Paper
    • 12" Disposable Decorating Bags
  • Green apples: medium size, washed & dried
  • Caramel popcorn: 1 cup for each apple
  • Knife

DIRECTIONS:

1. Dip apples. Use knife to coarsely chop caramel popcorn. Melt caramel apple Candy Melts candy according to package directions. Use melted caramel apple candy to dip ends of cookie sticks and insert into top of apples. Allow to cool in refrigerator until firm, 10 to 15 minutes.
2. Use melted caramel apple candy to dip apples. Tap apples gently to remove excess candy and place apples on parchment paper-covered cake board. Allow to cool in refrigerator until firm, 10 to 15 minutes.
3. Decorate apples. Use melted caramel apple candy in cut disposable decorating bag to attach popcorn pieces to apples. Allow to cool in refrigerator until firm, 10 to 15 minutes.

Tip: Have fun creating new flavor combinations for your apples. Use sweet, salty and savory additions, such as chocolate chips, crushed pretzels or even chopped bacon.