1. Prepare hot roll recipe or mix following recipe directions. Place 1 oz. of dough (1" dia. ball) into each prepared cavity. Bake rolls in mold supported on cookie sheet and allow to cool according to mold package directions.
2. Use knife to split rolls in half. Use the smallest star cutter (2-1/2") from set to cut star shapes from meats and cheeses. Position meats and cheeses or salads on bottom half of roll, add lettuce and tomato slices if desired and position top of roll.
1. Create your favorite salad using your favorite ingredients and place on plates or in bowls.
2. Use the smallest star cutter (2-1/2") from the set and cheese slices to cut out stars. Position cheese stars on top of salad.