This exciting book presents what Wilton has learned in 75 years of teaching cake decorating, in an easy-to-follow format that reflects today's lifestyles. This book is designed to appeal to anyone who wants to make great-looking cakes for families and friends. Find 30 cake designs with complete instructions and product listings, 103 technique instructions, shown step-by-step, helpful recipes, tip charts, serving and cutting charts, glossary of terms in-depth sections on baking cakes, and preparing icing, using tips, cutting and transporting cakes, and a product guide which shows and explains equipment and ingredients required for decorating.
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