Assorted Christmas Cookies
By Wilton
ITEM # 3553869P78
Assorted Christmas Cookies
By Wilton
ITEM # 3553869P78
Print Description
Crafting Time:
Varies
Skill Level:
Intermediate

DESCRIPTION +

CHRISTMAS PINWHEEL THUMBPRINT COOKIES

SUPPLIES & TOOLS:

  • Wilton® food-crafting supplies:
    • Thumbprint Cookies Recipe
    • Cookie Sheet
    • 10"x16" Cooling Grid
    • Candy Melts Candy: Bright White (3 oz. makes 10 to 12 treats), Red (3 oz. makes 10 to 12 treats)
    • 12" Disposable Decorating Bags
    • Decorating Tip: 2 (two needed)
  • Microwave-safe bowls
  • Food-safe scissors


DIRECTIONS:

1. Prepare dough following recipe directions. Bake cookies. Remove from oven, and while still warm, press candy wafer down with flat side of wafer facing up, and allow cookies to cool completely. Reserve remaining candy.
2. Melt reserved bright white and red Candy Melts candy, separately, in microwave-safe bowl according to package directions. Use tip 2, cut disposable decorating bags and melted candy to pipe curved lines in contrasting color on cookies. Allow to cool in refrigerator, about 3 to 5 minutes.

THUMBPRINT COOKIES

SUPPLIES & TOOLS:

  • 1 cup all-purpose flour
  • 2 cups finely chopped walnuts
  • 4 teaspoons salt
  • 2 cups (1 stick) butter, softened
  • 4 cups firmly-packed brown sugar
  • 1 egg
  • 2 teaspoons Imitation Clear Vanilla Extract
  • Candy Melts® candy

DIRECTIONS:

1. Preheat oven to 350F.
2. In medium bowl, combine flour, walnuts and salt. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add egg and vanilla; mix well. Gradually add flour mixture; mix well. Shape dough into 1� balls. Place on cookie sheet and make indentation in ball with finger.
3. Bake 12-15 minutes or until edges are golden brown. Remove cookies from cookie sheet to cooling grid; immediately top with Candy Melts candy wafer. Cool completely.
Makes about 2 dozen cookies.

CHRISTMAS TREE COOKIES

SUPPLIES & TOOLS:

  • Wilton® food-crafting supplies
    • Kelly Green Icing Color.
    • 18-Pc. Holiday Metal Cookie Cutter Set (tree used)
    • Perfect Results® 16"x14" Cookie Sheet
    • 10"x16" Cooling Grid
    • Royal Icing Mix*
    • Piping Gel
    • 12" Disposable Decorating Bags
    • Decorating Tip: 3
    • 5 – Pc. Decorating Brush Set (flat brush used)
  • Favorite chocolate roll-out cookie dough recipe
  • Favorite roll-out cookie dough recipe
  • Rolling pin

*Royal icing takes at least 24 hours to dry. Start cookie projects at least a day before serving.

DIRECTIONS:

1. Prepare chocolate and plain roll-out cookie dough following recipe directions. Tint plain roll-out cookie dough green. Roll out dough following recipe directions. Use tree cutter from set to cut out cookies. Bake cookies and allow to cool completely.
2. Prepare royal icing according to mix package directions. Thin 1/2 cup icing with 1-1/2 teaspoons of piping gel. Use tip 3, a cut disposable decorating bag and thinned icing to pipe curved lines on trees. Use flat brush from set to gently brush lines upward. Allow to dry overnight.

SNOWFLAKE COOKIES

SUPPLIES & TOOLS:

  • Wilton food-crafting supplies:
    • 18-Pc. Holiday Metal Cookie Cutter Set (snowflake cutter used)
    • Perfect Results® 16"x14" Cookie Sheet
    • 10"x16" Cooling Grid
    • Bright White Candy Melts® Candy (16 oz. makes 24 to 28 treats)
    • 12" Disposable Decorating Bag
    • White Nonpareils Sprinkles
  • Favorite chocolate roll-out cookie recipe
  • Rolling Pin
  • Food-safe scissors

DIRECTIONS:

1. Prepare and roll out dough following recipe directions. Use snowflake cutter from set to cut shapes. Bake cookies and allow to cool completely.
2. Reserve 24 to 28 bright white Candy Melts candy wafers for centers of cookies. Melt remaining bright white Candy Melts candy in disposable decorating bag according to package directions. Cut small point off of disposable decorating bag when ready to decorate. Pipe dot in center of cookies and attach candy wafers. Pipe snowflake lines and sprinkle with white nonpareils until lines are covered. Allow to cool in refrigerator, about 3 to 5 minutes.

Items
Wilton Disposable Decorating Bags 50/Pkg-12"
By Wilton
ITEM # 11058450
$10.49 Reg. $14.99
30% off Wilton Bakeware & Supplies
QTY
Please enter a value greater than 1 Please enter a value less than 1000000 item(s) in stock
Wilton 17-1/4"x11-1/2"Recipe Right Baking Pan
By Wilton
ITEM # 8212581
$4.89 Reg. $6.99
30% off Wilton Bakeware & Supplies
QTY
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Wilton Non-Stick Cooling Grid-10"X16"
By Wilton
ITEM # 10512705
$11.19 Reg. $15.99
30% off Wilton Bakeware & Supplies
QTY
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Wilton Candy Melts 12oz
By Wilton
ITEM # zprd_05728100a
$2.30 - $2.44 Reg. $3.29 - $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.44 Reg. $3.49
30% off Wilton Bakeware & Supplies
$2.30 Reg. $3.29
30% off Wilton Bakeware & Supplies
Wilton Candy Melts 12oz, Bright White
Wilton Candy Melts 12oz, White
Wilton Candy Melts 12oz, Pink
Wilton Candy Melts 12oz, Bright Pink
Wilton Candy Melts 12oz, Red
Wilton Candy Melts 12oz, Orange
Wilton Candy Melts 12oz, Vibrant Green
Wilton Candy Melts 12oz, Dark Green
Wilton Candy Melts 12oz, Blue
Wilton Candy Melts 12oz, Royal Blue
Wilton Candy Melts 12oz, Lavender
Wilton Candy Melts 12oz, Dark Cocoa
Wilton Candy Melts 12oz, Dark Cocoa Mint
Wilton Candy Melts 12oz, Light Cocoa
Wilton Candy Melts 12oz, Peanut Butter
Wilton Candy Melts 12oz, Turquoise
Wilton Candy Melts 12oz, Yellow
+ SEE MORE COLORS
— SEE LESS COLORS
Please select an option before adding to your bag
QTY
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Wilton® Tip Set 4pc-Ruffles
By Wilton
ITEM # 13350194
$3.49 Reg. $4.99
30% off Wilton Bakeware & Supplies
QTY
Please enter a value greater than 1 Please enter a value less than 1000000 item(s) in stock

CHRISTMAS PINWHEEL THUMBPRINT COOKIES

SUPPLIES & TOOLS:

DIRECTIONS:

1. Prepare dough following recipe directions. Bake cookies. Remove from oven, and while still warm, press candy wafer down with flat side of wafer facing up, and allow cookies to cool completely. Reserve remaining candy.
2. Melt reserved bright white and red Candy Melts candy, separately, in microwave-safe bowl according to package directions. Use tip 2, cut disposable decorating bags and melted candy to pipe curved lines in contrasting color on cookies. Allow to cool in refrigerator, about 3 to 5 minutes.

THUMBPRINT COOKIES

SUPPLIES & TOOLS:

DIRECTIONS:

1. Preheat oven to 350F.
2. In medium bowl, combine flour, walnuts and salt. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add egg and vanilla; mix well. Gradually add flour mixture; mix well. Shape dough into 1� balls. Place on cookie sheet and make indentation in ball with finger.
3. Bake 12-15 minutes or until edges are golden brown. Remove cookies from cookie sheet to cooling grid; immediately top with Candy Melts candy wafer. Cool completely.
Makes about 2 dozen cookies.

CHRISTMAS TREE COOKIES

SUPPLIES & TOOLS:

*Royal icing takes at least 24 hours to dry. Start cookie projects at least a day before serving.

DIRECTIONS:

1. Prepare chocolate and plain roll-out cookie dough following recipe directions. Tint plain roll-out cookie dough green. Roll out dough following recipe directions. Use tree cutter from set to cut out cookies. Bake cookies and allow to cool completely.
2. Prepare royal icing according to mix package directions. Thin 1/2 cup icing with 1-1/2 teaspoons of piping gel. Use tip 3, a cut disposable decorating bag and thinned icing to pipe curved lines on trees. Use flat brush from set to gently brush lines upward. Allow to dry overnight.

SNOWFLAKE COOKIES

SUPPLIES & TOOLS:

DIRECTIONS:

1. Prepare and roll out dough following recipe directions. Use snowflake cutter from set to cut shapes. Bake cookies and allow to cool completely.
2. Reserve 24 to 28 bright white Candy Melts candy wafers for centers of cookies. Melt remaining bright white Candy Melts candy in disposable decorating bag according to package directions. Cut small point off of disposable decorating bag when ready to decorate. Pipe dot in center of cookies and attach candy wafers. Pipe snowflake lines and sprinkle with white nonpareils until lines are covered. Allow to cool in refrigerator, about 3 to 5 minutes.