1. Melt candy cane Candy Melts candy in microwave-safe bowl following package directions.
2. Dip strawberries 3/4 of the way into melted candy. Place on parchment paper-covered cookie sheet. Allow to cool in refrigerator, about 10 to 15 minutes.
Use melted red or dark green Candy Melts® candy to drizzle additional color onto dipped strawberries. Or use other types of fruit, such as apples.