SUPPLIES & TOOLS:
- Favorite brownie mix or recipe
- Favorite buttercream frosting recipe
- Black icing color
- Ghost mix Halloween sprinkles
- 9"x 13" baking pan
- Cooling grid
- 9" angled spatula
DIRECTIONS:
- Prepare brownie batter following favorite recipe. Bake and cool brownies in 9"x 13" pan.
- Prepare buttercream frosting following recipe instructions. Use black icing or tint icing black.
- Using spatula, ice brownies with black icing. Top with sprinkles.