Mini Banana Bites

SUPPLIES & TOOLS:

• Bananas, peeled
• Light Cocoa Candy Melts Candy
• Dark Cocoa Candy Melts Candy
• Salted Caramel Candy Melts Candy
• Chocolate Jimmies, for dipping
• Shredded coconut, for dipping
• Various nuts, for dipping
• Dried fruits, for dipping
• Knife
• 6 in. Lollipop Sticks
• Disposable Decorating Bags
• Parchment Paper
• Ruler

DIRECTIONS:

1. Melt Light Cocoa candy according to package directions.
2. Cut peeled bananas into 2 in. slices.
3. Dip bananas into melted Light Cocoa candy. Dip immediately into chocolate jimmies, shredded coconut, nuts or dried fruits. Insert stick into banana. Set aside on parchment paper. Freeze until set, about 10 minutes.
4. Melt Dark Cocoa and Salted Caramel candy, separately, in decorating bags according to package directions. Cut 1/4 in. tip in each bag. Drizzle on bananas, as desired.