Sweet Peppermint Topped Cupcakes

by Wilton |

Item # 352041920P58
Beginner 1-2 Hours

SUPPLIES & TOOLS:

  • 12-cup standard muffin pan
  • 10"x 16" cooling grid
  • Standard Snowflake baking cups
  • Decorator Icing (4lb tub)
  • Decorating Tip 1M
  • 12" disposable decorating bags
  • Christmas Peppermint Crunch
  • Favorite white cupcake recipe or mix

DIRECTIONS:

  1. Prepare cupcake batter. Bake and cool cupcakes.
  2. Prepare decorating bag with tip 1M, fill with icing. Pipe rosettes on tops of cupcakes. Add Christmas Peppermint Crunch on top.

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