Wilton Meringue Powder, 4 oz Egg White Substitute

by Wilton |

Item # 2794691
Wilton Meringue Powder, 4 oz Egg White Substitute is rated 4.4 out of 5 by 42.
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Discounted Price $6.49 ea.
  • 10% off your order of $85+, 15% off $100+, or 20% off $150+ | Free Shipping over $75 when you use code:

How To Get It

Fluffy meringues and tasty royal icing is always at your fingertips when you have our Meringue Powder in your pantry. The perfect egg white substitute, great for a variety of baking and decorating recipes.

  • Make your own royal icing at any consistency you need
  • Egg white substitute
  • 4 oz. (113g)
  • Made in a facility that also processes milk, soy, wheat, peanuts, tree nuts, fish and shellfish
  • Made in the USA

CURBSIDE & IN-STORE PICK-UP

Skip the shipping! It's Free! Place your order by 3pm (local time) and pick up your order either at curbside or in-store same day.   LEARN MORE
 

SHIPPING

Most items typically ship within 1-3 business days, you'll receive an email with tracking information as soon as that happens! You can usually expect delivery within 6-10 business days, after you place your order, depending on destination.   LEARN MORE


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Valid 5/1 - 5/31 for U.S. orders only
TERMS & CONDITIONS
Rated 5 out of 5 by from Perfect for cookie painting! I’ve used Wilton Meringue Powder in cookie frosting. Combined with my frosting mixture, it makes a perfect base for watercolor painting on cookies with Wilton icing colors!
Date published: 2023-12-05
Rated 5 out of 5 by from A cookie essential I love this meringue powder I don’t make my holiday and year round sugar cookies without this for the real icing !
Date published: 2023-01-20
Rated 5 out of 5 by from Wilton order I’ve always used this meringue powder, it works great in replacement of egg whites , especially in frostings.
Date published: 2022-10-19
Rated 4 out of 5 by from Expiration date Where is printed the expiration date? For a 4 0z meringue powder how much water and sugar?
Date published: 2021-04-09
Rated 5 out of 5 by from Pie Meringue I read the reviews and wonder about those using this product. Go back and read the container. It does state this is an egg SUBSTITUTE. You should still make your meringue with the other ingredients you would normally use. Just the egg powder and water is NOT going to make meringue! I had no problems using this, and I am impressed with how well it works. The meringue turned out great! Wish I could post a picture for you. Will use it again, and will recommend to others!
Date published: 2021-04-04
Rated 1 out of 5 by from No instructions I am not a baker. I dont know if I am supposed to just mix or beat, add something? It may be self explanatory to you but you could add a little bit of help for us dummies.
Date published: 2020-06-21
Rated 3 out of 5 by from Can’t review There was not good enough instructions on the container with how to use, so my daughter did not use for her decorating this time. Not every one is a professional baker
Date published: 2020-04-24
Rated 5 out of 5 by from Great product Definitely gives a better flavor to the royal icing. Would purchase again!
Date published: 2020-01-23
  • y_2024, m_5, d_20, h_5
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.42
  • cp_1, bvpage1
  • co_hasreviews, tv_7, tr_35
  • loc_en_US, sid_2794691, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_joann